Roasted Coffee Beans | Rwanda Huye
Huye is a specialty coffee bean crop from the Huye region in Rwanda, of the Bourbon variety, processed using the washed method and grown at an altitude of 1700 meters. It features refreshing notes of lemon, orange, and green apple, with bright acidity and a clean, well-balanced profile.
At Haseed Roastery & Café, we carefully roast this coffee to highlight its natural characteristics, with close attention to packaging details to ensure high-quality specialty coffee beans with a rich flavor.