Roasted Coffee Beans | Colombia Huila (Decaf)
Huila is a specialty coffee bean crop from the Huila region in Colombia, of the Caturra, Typica, and Castillo varieties. It is decaffeinated using the Swiss Water method and grown at an altitude of 1650 meters. It features notes of cocoa and raisins with a smooth, balanced profile.
At Haseed Roastery & Café, we carefully roast this coffee to highlight its natural characteristics, with close attention to packaging details to ensure high-quality specialty coffee beans with a rich flavor.